7-inch Santoku knife with hollow-cut blade for paper-thin slicing
Laser-cut high-carbon steel blade is precise and durable
Includes stain-resistant alloy and stick-resistant blade surface
Synthetic triple-riveted handle offers durability
Hand washing recommended; made in Germany
Styled after the classic Japanese cook's knife, this 7-inch hollow cut Santoku knife from Wusthof's Gourmet line is just right for preparing a wide range of cuisines--from fine Asian to modern American. The hollow edge creates pockets of air, which prevent extra thin or soft slices from sticking to the blade. Wusthof's Gourmet line of knives is laser stamped from high carbon, stain-resistant steel that sharpens easily, and it's tempered to hold its edge. Each blade is laser tested to ensure a precise and even cutting angle. Synthetic handles are compression riveted to the full tang of the blade. For best care, hand washing is recommended. Like all fine cutlery, the knives should be hand washed. They're backed by a lifetime warranty. Brand: Wüsthof, Model: 4188-7, Color: Black
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