Knife is 10-inch in lengthMade of brushed stainless steelPerfect for cheeses with hard rinds such as: parmesan and romanoFeatures a raised handle which allows you to cut directly on the plate without hitting the plate lipHollow handle for easy maneuvering
Swissmar's cheese knife for hard rind cheeses measures 10-inch in length. This knife features a sharp point for piercing or scoring rinds on cheeses such as romano, parmesan, and brie. It has a raised handle which allows you to cut directly on the plate without hitting the plate lip. Stainless steel with hollow handle.
Brand: Swissmar, Model: SK8039SS, Color: STAINLESS STEEL