Lightweight, precisely balanced 8-inch or 20cm chef's knifeBlade made of high-tech molybdenum/vanadium stainless steelEdge retains razor sharpness exceptionally wellStainless-steel handle molded for comfort, dimpled for safe gripLifetime warranty against defects and breakage
Dice potatoes and herbs for some savory home fries with the Global Classic chef's knife. This knife is made from a single piece of high quality CROMOVA 18 stainless steel and has a large blade so this knife can be used for most of your needs. The ice hardened, convex edge can hold a sharp edge for a long time. It has an ergonomic handle with a dimple pattern making it comfortable and slip resistant, useful for repetitive slicing. The knife's perfect weight is achieved through the hollow handle that is filled with sand for ideal balance. You can use this knife for slicing vegetables, chopping meats, or cutting fruits for a healthy fruit salad.