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Eppicotispai Chitarra Pasta Cutter
Out Of Stock
Eppicotispai
SKU: EZFB0047T6VAI
Quick Overview
Two-position cuttingEasy to use50 percent more blade edge exposed for deeper cuttingTwo sides: Angel air 3 mm and Fettuccini 5 mmNatural WoodArtesanal productHandwash recommended100-Percent Made in ItalyEppicotispai Chitarra (pronounced key-tahr-rah) is a pasta maker believed to have been invented in Chieti, Abruzzo region in central Italy around the 1800's.Meaning 'guitar,'...
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Regular Price
$39.30
Sale Price
Eppicotispai Chitarra (pronounced key-tahr-rah) is a pasta maker believed to have been invented in Chieti, Abruzzo region in central Italy around the 1800's.Meaning 'guitar,' a chitarra looks like a double-sided harp, with strings set close on one side, farther on the other. In then center of the device is a slanted board, designed to allow the cut pasta to slide off easily once it's been cut by the strings. Simply use a rolling pin, flattening and pressing the dough through the wires.
Brand: Eppicotispai, Model: EP-2009, Color: Wood, Size: 19 long
