3mm Blade, rust-resistant, exceptionally sharp, made out of high carbon and keeps the edge for a long timeLightweightPakka wood handleHand wash is recommended Not dishwasher safeMade In Japan
This cleaver was designed to cut through foods such as hard squash, hard cheese, chicken bones and small fish bones. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value.
Brand: Mac Knife, Model: CL-6, Color: Silver