Gives yeast breads rise, shape, texture, and extended freshness
Non GMO
Grain ground between two stones to ensure germ, bran, and natural oils are fully preserved
Manufactured by Hodgson Mill, Inc. in Effingham Illinois.
Product Description Professional bakers rely on Hodgson Mill Vital Wheat Gluten to give their yeast breads the highest rise, best shape and texture, and extended freshness. A small addition of this simple ingredient will vastly improve your home-baked bread and even increase the protein content for healthy foods. From the Manufacturer Professional bakers rely on Hodgson Mill Vital Wheat Gluten to give their yeast breads the highest rise, best shape and texture, and extended freshness. A small addition of this simple ingredient will vastly improve your home-baked bread and even increase the protein content. Brand: Hodgson Mill, Model: SPRROL4127, Size: 6.5 Ounce
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